Strawberry Daiquiri Recipe UK: British Version
The Strawberry Daiquiri, known as Daiquiri de Fresa in Cuba, is a popular variation of the classic Daiquiri, traditionally made with light white rum but adaptable with aged rum using David Embury’s 8:2:1 formula (8 parts rum, 2 parts lime juice, 1 part sugar syrup). Originated in Cuba, it’s a summer staple for its refreshing profile, evoking strawberries and cream but elevated.
Key Takeaways
- Daiquiri de Fresa is the Cuban origin name for the Strawberry Daiquiri
- The classic 8:2:1 ratio formula by David Embury is the foundation
- Light white rum (1-3 year old molasses column) is the traditional base spirit
- The Strawberry Daiquiri is a popular UK summer cocktail
- Frozen and shaken versions are equally enjoyed in Britain
Classic British Strawberry Daiquiri Recipe (Shaken, Non-Frozen)
To serve in a coupe glass, the ingredients for 1 serving are: 7 fresh, hulled small ripe strawberries, 2 oz (60ml) light gold rum (1-3 year old molasses column), 3/4 oz (22ml) freshly squeezed lime juice, 1/2 oz (15ml) rich sugar syrup (2:1 sugar:water, 65°Brix), 2 grinds black pepper, 3 drops saline solution (20g sea salt:80g water) or a pinch of salt. Shake with ice, then double strain to remove any pulp.
Frozen Strawberry Daiquiri Recipe (Blender Version, UK Favourite)
For 1-2 servings, you’ll need: 4-5 fresh/half cup frozen strawberries or 6 strawberries or 500g hulled, 2 oz (50-100ml) white rum (e.g., BACARDÍ Carta Blanca), 1 oz (25-60ml) fresh lime juice, 1-2 tbsp (12.5-25ml) sugar/simple syrup, 1/2-1 cup crushed ice (200g ice). Blend to a slushy consistency and serve in a margarita, hurricane, or martini glass.
UK-Specific Ingredients and Substitutions
For the best results, use peak-season British strawberries (June-August, e.g., Elsanta variety for sweetness). As for the rums, BACARDÍ Carta Blanca or a light gold (1-3 years) work well. For the syrups, a rich 2:1 (65°Brix) or simple 1:1 syrup can be used, with alternatives like FUNKIN Sugar Syrup (12.5ml), FUNKIN Strawberry Purée (35ml), or Sugar Free Strawberry Rose Skinny Syrup (2 tbsp) for a lower-calorie option (under 100kcal/serving).
Conclusion
The Strawberry Daiquiri is a beloved classic in the UK, offering a refreshing taste of summer with its blend of sweet strawberries, tart lime, and smooth rum. Whether you prefer the shaken or frozen version, this cocktail is sure to delight your taste buds and transport you to a sunny beach, even on a rainy British day.
Sources:
Difford’s Guide: Strawberry Daiquiri Cocktail Recipe
Skinny Mixes: Make Your Own Delicious Strawberry Daiquiri
Viners: Strawberry Daiquiri Recipe
Pook’s Pantry: Easy Fresh Strawberry Daiquiri Recipe
Bacardi UK: How to Make a Strawberry Daiquiri (Frozen)
BBC Good Food: Frozen Strawberry Daiquiri Recipe
Funkin Cocktails: Strawberry Daiquiri Cocktail Recipes
