When it comes to tequila, the classic cocktail that immediately springs to mind is the margarita. However, there’s a whole world of tequila-based drinks that can be explored to elevate your drinking experience.
Key Takeaways:
- The margarita is the most popular tequila cocktail in the US, outperforming all others in sales[3].
- The Paloma is even more popular in Mexico and saw significant growth in the US, UK and Canada[2][3].
- Bartenders recommend exploring under-the-radar tequila cocktails like the Oaxaca Old Fashioned and Siesta[1][2].
- Spicy and flavoured tequila cocktail variations are leading the latest trends[3][4].
- Tequila pairs well with a variety of Mexican and seafood dishes[5][7][12].
Classic Tequila Cocktails
The margarita is undoubtedly the most popular tequila cocktail in the United States, outperforming all others in sales since 2015 according to Nielsen IQ data from 2023[3]. Another classic, the Paloma, is even more popular in Mexico and has seen impressive growth in the US, UK and Canada per Diageo research[2][3]. For a visually stunning option, the Tequila Sunrise uses 2 oz tequila, 4 oz orange juice, and ¾ oz grenadine for a layered sunrise effect without stirring[2][6].
Under-the-Radar Tequila Cocktails
While the margarita and Paloma are crowd-pleasers, bartenders also recommend exploring some lesser-known tequila cocktails. These include the Oaxaca Old Fashioned (1.5 oz reposado tequila, 0.5 oz mezcal, 1 tsp agave, 3 dashes chocolate bitters), the Siesta (tequila, Campari, grapefruit, lime), El Diablo, Mexican Firing Squad (tequila blanco, lime, grenadine, Angostura), Brave Bull/Toro Bravo (tequila reposado, coffee liqueur like Kahlua on rocks), Tommy’s #2, and Mexican Martini[1][2].
Trending and Variations
In the world of tequila cocktails, the spicy margarita is leading the trends, with infusions of habanero and Aji Amarillo peppers proving popular[3][4]. Meanwhile, the Spicy Paloma utilises 1800 Cucumber & Jalapeño tequila, a TajÃn rim, and grapefruit soda[3][4]. Other variations include the Coconut Margarita (1.5 oz 1800 Coconut tequila, 3 oz cream of coconut, 1 oz triple sec, lime) and the Blood Orange Paloma (1 oz Avión Silver, blood orange, grapefruit, lime, club soda)[4][7].
Food Pairings with Tequila Cocktails
When it comes to pairing tequila cocktails with food, the options are plentiful. A classic margarita pairs beautifully with ceviche and tacos al pastor, while the Paloma complements carnitas and citrus chicken. A spicy jalapeño margarita is the perfect match for grilled corn and street tacos, and blanco tequila shines with seafood like shrimp cocktails. For a more robust pairing, añejo tequila pairs excellently with pork tacos and spicy Mexican dishes[5][7][12]. The key is to experiment with both sipping tequila first, then eating the food, or blending the flavours simultaneously for a harmonious experience[9].
Conclusion
When it comes to what drink goes with tequila, the options extend far beyond the classic margarita. From the popularity of the Paloma to the wide array of tequila-based cocktails recommended by bartenders, there’s a world of tequila-based drinks to explore. Whether you’re a novice or a seasoned tequila connoisseur, understanding the food pairings and latest tequila cocktail trends can elevate your drinking experience and take your tequila appreciation to new heights.
Sources:
Nielsen IQ
Diageo
VinePair “We Asked 17 Bartenders: What Tequila Cocktail Do You Wish…”
A Couple Cooks “25 Essential Tequila Cocktails”
Beverage Daily “Tequila cocktail trends: spicy margaritas & more”
1800 Tequila “5 Easy Tequila Cocktail Recipes for Summer”
ShopSK “A Guide to Tequila and Food Pairings”
Stress Baking “Tequila Sunrise Cocktail Recipe”
Tequila Avion “Elevate Your Springtime Parties with the Perfect Tequila Pairings”
Casa Sauza “How to make a pairing with tequila?”
Patrón Tequila “What Food Pairs Well With Tequila?”
